A wine which is widespread and well adapted in Collio. It is a noble wine, velvety, with notable longevity.
Fragrance: Well rounded and complex, with hints of vanilla, rennet apple, apricot and mature fruits. Ageing, it acquires its best qualities and intensity of perfumes.
Flavour: Soft, warm and full bodied, fruity and very persistent.
Pairing: It is an excellent aperitif wine, suitable to match hors d’oeuvres, fish, poultry, risotto, eggs and cheese.
Serving temperature: : 12° C

Vine: Pinot bianco
Denomination: Collio
Vineyard: Zegla
Vintage: 2010
Cultivation: Guyot
Harvesting: Hand picking with careful selection of the grapes, in early September.
Vinification: Delicate stemming of the grapes, soft pressing. Controlled temperature fermentation. Removal of the must from the lees at low temperature. Ageing on the yeasts for 12 months.
Analytical data: Alcohol (%vol.) 13.5 – total acidity (g/l) 5.0